Good To-Go
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Good To-Go Bibimbap

Product Highlights
  • Loaded with carrots, shiitake mushrooms, zucchini and spinach
  • Medium grain white rice
  • Chiles provide cardiovascular and immunity benefits
  • Gluten-free
  • Vegan
  • 4-year shelf life

SPICY KOREAN ‘MIXED RICE’ WITH SESAME, CARROTS AND SPINACH

The perfect camp meal for spicy food lovers. This Korean staple is made with Gochujang, a fermented miso and Korean chile blended sauce to create a delicious mixed rice meal.

 

Directions

  • Tear pouch open and remove oxygen absorber. 
  • SINGLE SERVING Add a little less than one cup (225ML) of boiling water to bag. 
  • DOUBLE SERVING Add a little less than two cups (450ML) of boiling water to bag.
  • Stir and reseal. Wait for 20 minutes.
  • Open, stir again. Eat. Enjoy!

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Features
Made in Maine, U.S.A.
Small-batch crafted
Contains Soybeans
Rehydration will take longer at higher altitudes
More Information
Gender All
Color Indigo Night Blue
Activity Backcountry Skiing, Mountain Trekking/Hiking, Mountaineering, Trail Running, Camping
Equipment Type Food
Fit N/A
Gear Category Camp Cooking & Utensils
Color
Brand Good To-Go
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